Best Burgers in America

The Smashburger Classic stands out for its unique cooking technique, where the patty is smashed onto a hot griddle, creating a delicious and juicy caramelized crust. This methodology, combined with fresh, quality ingredients, results in a burger with exceptional flavor and texture that places it among the best in the country.

• Good combination of ingredients

• Good bread

• Flavorful meat

• Tasty and well-priced

The Freddy's Original Double stands out with its thinly sliced, griddled beef patties, which impart a unique texture and flavor. Its soft bun and classic toppings perfectly complement the juiciness of the double patties, creating a balanced and satisfying taste experience.

• Burgers cooked to perfection

• The burgers are A+ always

• The pickles and onion are fresh

The Five Guys Bacon Cheeseburger stands out for the quality of its fresh, juicy beef patty, combined with generous portions of crispy bacon and melted cheese. Its ability to customize each burger with a wide variety of fresh, high-quality toppings makes it an outstanding option in the American burger landscape.

• Feels good quality and with real protein

• It's not oily and maintains a firm texture

• Large patties

• 100% beef from Ireland

The Habit Burger Grill's Charburger stands out for its high-quality beef patty, grilled to perfection for an unmistakable smoky flavor. Its combination of fresh ingredients and a soft, toasted bun makes it a strong contender in the American burger landscape.

• Grilled over an open flame

• Caramelized onions

• Crispy lettuce

• Fresh tomato

The Culver's ButterBurger stands out for its high-quality beef, cooked to perfection and served on a buttered, toasted bun. Its distinctive flavor and fresh ingredients make it a strong contender for the best burgers in the country.

• Delicious

• The bread is buttered

• Cheese always nice and melted

• Meat crispy on the edges, but not burnt

The Whataburger Double Meat stands out for its generous portion of high-quality beef patties, perfectly cooked and seasoned. The combination of two juicy patties with fresh ingredients and its iconic soft bun makes it a hearty and delicious option that embodies the essence of a great American burger.

• Contains bacon and Monterey Jack and American cheese

• Includes crispy onions and chipotle aioli

• Texas flavor and pride

Shake Shack's ShackBurger with Bacon stands out for its juicy, 100% Angus beef patty, perfectly cooked and topped with generous strips of smoky bacon. The combination of its soft, fluffy bun, melted cheese, and quality ingredients makes it an exceptional choice among the nation's top burgers.

• The burger patty is delicious

• Fresh and high-quality flavor

• The burger is juicy and hand-pressed

• Comes with natural applewood smoked bacon

The In-N-Out Double-Double stands out for its simplicity and freshness, utilizing high-quality ingredients like 100% American beef patties, crisp lettuce, and ripe tomatoes. Its made-to-order preparation and the option to customize it "Animal Style" make it an iconic and consistently delicious burger experience.

• Fresh ingredients

• Gooey and flavorful cheese

• Delicious fries and fresh milkshakes

• Grilled bun, nice and crispy

Carl's Jr.'s Double Western Bacon Cheeseburger stands out for its bold flavor combination, featuring juicy charbroiled beef, crispy smoked bacon, onion rings, and a generous layer of cheese.

• BBQ sauce

• Bacon slices

• American cheese

• Breaded onion rings

The McDonald's Quarter Pounder with Cheese is a cornerstone of American burger culture, offering a classic and satisfying experience. Its 100% fresh beef patty, combined with melted cheese, onions, pickles, and ketchup on a sesame seed bun, makes it a benchmark for accessible and consistent flavor.

• Solid burger for $5

• It's very good when it's fresh

• The BBQ Bacon Quarter Pounder with cheese version tastes very good

• It has a tasty combination of two slices of cheese and cheese sauce