Burgers

About

A burger, commonly known as a hamburger, is a classic American sandwich consisting of a patty of ground meat, typically beef, placed between two halves of a bun. The patty can be seasoned with various ingredients such as salt, pepper, onions, and spices. Toppings may include cheese, lettuce, tomato, onion, pickles, bacon, and condiments like ketchup, mustard, and mayonnaise. Burgers are widely available in fast-food restaurants but are also served in high-end establishments with diverse variations. Burgers are often associated with American culture and are popular globally. They can be customized with different meats, such as chicken or turkey, and are frequently served with sides like french fries. The versatility of burgers allows for numerous regional and international variations, making them a staple in many cuisines. Whether enjoyed at home, in a restaurant, or at outdoor events, burgers remain a beloved food item worldwide.