Chef Smoot

About

Chef Smoot is a self-taught culinary entrepreneur based in Dallas, Texas. He began his culinary journey in 2017, operating from his home to create a variety of dishes for events such as meal prep and birthday parties. His passion for food and feeding others drove him to pursue a career in cooking, despite lacking formal training. Smoot emphasizes the importance of continuous learning in the culinary world, where food trends and techniques are constantly evolving. Smoot's business, Smoot's Kitchen, has gained recognition through his ability to cater to diverse events, from intimate gatherings to large parties. He credits his success to faith and determination, overcoming challenges related to his experience level by staying focused and believing in his abilities. Smoot aims to expand his business by participating in food festivals and eventually opening a physical location. His culinary inspiration comes from diverse sources, including personal experiences and food culture. He hopes to cook for influential figures in the culinary world, considering it a peak moment in his career.