Chili Salt

About

Chili salt is a versatile seasoning that adds a spicy kick to various dishes, including tacos, grilled meats, and vegetables. It is typically made by combining coarse salt with chili peppers, which can be fresh or dried. The process involves pulsing the ingredients in a food processor until well combined, creating a vibrant and flavorful blend. Chili salt can be customized to suit different levels of spiciness by using various types of chili peppers, such as jalapenos or habaneros. The use of chili salt enhances the flavor of foods without overpowering them, making it a popular choice for seasoning. It can be used as a finishing salt, adding a burst of heat and flavor just before serving. Additionally, chili salt is often used as a gift due to its homemade appeal and ability to preserve the flavor of fresh chilies. Once prepared, chili salt can be stored in an airtight container and will keep for a long time, making it a convenient addition to any kitchen.