Cooked

About

"Cooked" is a documentary series based on Michael Pollan's book of the same name. It explores traditional cooking methods and their cultural significance, highlighting the importance of cooking for human well-being. The series is structured around the four elements: fire, water, air, and earth, each representing a fundamental aspect of cooking. Through these elements, Pollan examines how cooking has shaped human history and society, from the mastery of fire to the art of fermentation. The series features Pollan's personal journey as he learns various cooking techniques from chefs around the world. It delves into the social and environmental impacts of modern food systems, emphasizing the need to reconnect with traditional cooking practices. By exploring these themes, "Cooked" offers a comprehensive look at the role of cooking in human culture and its potential to transform both food and society. The documentary encourages viewers to appreciate the value of cooking beyond mere sustenance, highlighting its role in fostering community and preserving cultural heritage.