Global G-2

About

The Global G-2 is a highly acclaimed Japanese chef's knife, renowned for its versatility and performance. It features a blade made from Cromova 18 high-carbon stainless steel, a proprietary alloy of chromium, molybdenum, and vanadium. This material ensures durability and resistance to corrosion, making it ideal for frequent use. The knife's convex edge is ice-tempered to achieve a Rockwell hardness of 56-58°, allowing it to retain its sharpness effectively. The ergonomic handle is crafted from stainless steel with a signature dimple pattern, providing a comfortable and slip-resistant grip. The handle is filled with sand to achieve optimal balance, enhancing the knife's maneuverability. The Global G-2 is well-suited for various kitchen tasks, including mincing, cutting, chopping, and slicing. Its lightweight design makes it accessible to both professional chefs and home cooks, offering a nimble feel that reduces fatigue during extended use.