Jay Fai

About

Jay Fai is a renowned Michelin-starred street-food stall located in Bangkok, Thailand. Situated on Maha Chai Road in the Phra Nakhon District, it is helmed by Chef Supinya Junsuta, known affectionately as Jay Fai. The restaurant specializes in authentic Thai cuisine, particularly wok-cooked seafood dishes. Its menu includes famous items like crab-meat omelettes and rat na, which are crafted with high-quality ingredients sourced directly by Chef Jay Fai. The stall's success is evident in its popularity among locals and international visitors alike. Jay Fai's culinary journey began in the 1980s, transforming from humble beginnings to a global culinary icon. In 2018, it became the first street-food stall in Thailand to receive a Michelin star. The restaurant's unique dining experience includes watching Chef Jay Fai cook while wearing her signature goggles. Despite its fame, Jay Fai maintains a casual atmosphere, reflecting its street-food roots. The stall is known for its long wait times and high prices, but the quality of its dishes and the expertise of Chef Jay Fai make it a must-visit destination for food enthusiasts.