Sarah Minnick

About

Sarah Minnick is a renowned chef based in Portland, Oregon, known for her innovative approach to gourmet pizzas using locally sourced ingredients. Born in Spokane, Washington, she moved to Portland at a young age. Minnick's culinary journey began after studying Fine Arts at the Rhode Island School of Design, where she discovered her passion for cooking while working in a campus café. This artistic background influences her culinary style, as seen in her creative pizza combinations. Minnick's restaurant, Lovely's Fifty Fifty, specializes in seasonal pizzas and ice cream, earning her a James Beard nomination. Her pizzas feature unique toppings like edible flowers and fermented vegetables, highlighting her commitment to local and sustainable ingredients. Featured on Netflix's "Chef's Table: Pizza," Minnick's work showcases her dedication to using Oregon-grown produce, creating visually stunning and flavorful dishes. Her restaurant has become a landmark in Portland, celebrated for its artistic approach to food.