Spinach and Feta Turnovers (Fatayer)

About

Spinach and Feta Turnovers, also known as Fatayer, are a delightful pastry filled with a savory mixture of spinach and feta cheese. These turnovers are typically made with flaky pastry dough, which provides a light and buttery texture. The filling often includes additional ingredients like garlic, onions, and herbs, enhancing the flavor profile. They are versatile and can be enjoyed as an appetizer, snack, or even a light meal. The use of spinach and feta creates a classic combination reminiscent of Mediterranean cuisine. Spinach adds a nutritious and flavorful element, while feta provides a tangy, salty taste. These turnovers are easy to prepare and can be baked until golden brown. They are a popular choice for various occasions, from casual gatherings to more formal events, due to their appealing presentation and delicious taste.