Tortellini en Brodo

About

Tortellini en Brodo is a classic Italian soup originating from the Emilia-Romagna region. It features delicate cheese-filled tortellini served in a light, flavorful chicken broth. The dish is often associated with special occasions, particularly during the Christmas holidays in Italy. The broth is typically enriched with aromatic vegetables like onions, carrots, and celery, along with a Parmesan rind, which adds depth and richness to the soup. This comforting dish is easy to prepare and can be customized with various types of broth and tortellini fillings. For a vegetarian version, vegetable broth and vegan tortellini can be used. Traditionally, the soup is served with a sprinkle of freshly grated Parmesan cheese and a garnish of parsley or basil. Its simplicity and rich flavors make it a beloved meal across Italy and beyond, perfect for cozy nights or family gatherings.