Best artisan and natural ice cream shops in Zaragoza

Amorino, with its global expansion from Paris, is distinguished by its philosophy of using 100% natural ingredients, without additives. Its artistic flower-shaped presentation and its range of more than 20 flavors, including Bourbon Vanilla and Alphonso Mango, make it a popular and high-quality choice.

After almost 5 years selling Thai-style ice cream, A Tu Rollo has expanded to a larger location, now offering handcrafted artisan ice cream and a full-service café. Its evolution and popular flavors like Baileys with cookies make it a modern and versatile option.

With a long history and Carmelo Ortiz at the helm, Ferrara is a gem in the University District. Its daily, artisanal preparation, combining classic flavors with innovations like cookies and cream ice cream and Greek yogurt, makes it a must-visit.

Founded in 1978 by Dino Pavese, this ice cream shop keeps the Italian tradition of artisanal ice cream alive. It stands out for the intensity of its traditional flavors and the use of top-quality products, including organic fruit and local milk.

Recognized for its authentic Italian gelato and its recent renovation in February 2025, Il Carrettino remains at the forefront. Its dedication to natural ingredients and constant innovation in flavors, including dietary options, solidify its position as one of the highest-rated.

Since 1992, Aldo has maintained traditional Italian production techniques, delighting customers with successful flavors such as lemon, strawberry, and dulce de leche. The use of local, natural, and top-quality ingredients in all its products guarantees authenticity and flavor.

This "classic and tiny" ice cream shop, with almost four decades of history, has recently been renovated, offering a welcoming atmosphere. Its wide variety of artisanal ice creams and granitas, along with specialty coffees, keep it an attractive option.

Piccola Italia offers the acclaimed Elarte Ice Creams, made by master ice cream maker Aitor Otín, recognized as one of the 13 best ice cream makers in Spain. The high quality and unique flavors, such as Gewürztraminer grape and salted chocolate, make it a must-visit for connoisseurs.

With over 90 years of history, Fuoli is one of Zaragoza's most famous Italian ice cream shops, with seven locations and its own production facility. Their commitment to fresh ingredients and traditional Veneto recipes ensures consistently high quality.

This ice cream shop is a landmark in Zaragoza thanks to its long tradition dating back to 1935 and its constant innovation. It offers artisanal and natural ice creams with low sugar content, as well as options for various diets, making it a favorite in 2026.

This long-established shop in the Delicias neighborhood is valued for its artisanal ice creams and granitas, affordable prices, and friendly service. Its creamy ice creams with flavors like caramel custard and its popular granitas solidify its place as one of the best neighborhood ice cream shops.

This artisan ice cream shop recently opened a new location on the centrally located Calle de San Miguel, offering ice cream made in Aragon without additives. Its combination of traditional flavors and novelties like salted caramel makes it an interesting and modern option.