Best Burger Joints with Fresh Ingredients in Las Palmas

Discover the top burger joints in Las Palmas de Gran Canaria that prioritize quality and fresh ingredients. This selection highlights restaurants where the beef is 100% pure, vegetables are seasonal, and buns are artisanally made. Ideal for gourmet burger enthusiasts seeking a superior culinary experience with local produce and carefully prepared dishes. Find your next favourite burger crafted with the freshest ingredients on the island.

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  1. 1

    New Machin (Las Palmas de Gran Canaria)

    133 Global Votes
    • High-quality ingredients

      (+4)

    With 17 years of experience, they specialize in burgers made with the freshest ingredients. Their participation in the Spanish Burger Championship with the 'Tinky Winky' attests to their quality.

  2. 2

    Rockabilly Burger Bar (Las Palmas de Gran Canaria)

    34 Global Votes
    • Uses fresh, high-quality ingredients

      (+4)

    Stands out for its retro ambiance, friendly staff, and delicious burgers with fresh ingredients. Its 'Winner' burger, with aged meat and house sauce, was awarded at the Burger Fest Canarias.

  3. 3

    Holy Burger Mendizabal (Las Palmas de Gran Canaria)

    32 Global Votes
    • Uses fresh, high-quality ingredients

      (+4)

    Consistently mentioned in guides to the best burger joints in Las Palmas. Its inclusion in recent listings suggests it maintains a good level of quality and freshness in its products.

  4. 4

    Oh Qué Bueno (Las Palmas de Gran Canaria)

    32 Global Votes
    • Burgers are 10/10

      (+4)

    They compete with the 'A-Cecina', a burger that stands out for its top-quality matured cecina (cured meat). Its minimalist yet haute cuisine approach to the sauce and fried onion makes it relevant.

  5. 5

    All Or Nothing Burger (Las Palmas)

    26 Global Votes
    • High-quality beef smashed for maximum crust and juiciness

      (+4)

    Recognized as the 'best burger chain in Spain in 2025', they control the entire process with their own workshop. They use matured Galician blonde beef (dry-aged) and homemade potato bread, guaranteeing superior freshness and quality.

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  7. 6

    Malditas Smash Burgers (Las Palmas de Gran Canaria)

    14 Global Votes
    • Crispy smash burgers

      (+4)

    Born as a food truck and now with its own premises, it is faithful to the smash burger and local produce. Its innovative creations, such as the 'EGGXTASIS' with a prominent egg yolk, keep it as a benchmark.

  8. 7

    200 Gramos (Las Palmas de Gran Canaria)

    13 Global Votes
    • Incredible staple burger with two beef patties and pulled pork

      (+3)

    Known for its commitment to quality, its burgers are made with 100% grilled beef and homemade bread. They offer gourmet and local options like the 'Canaria' with black pork.

  9. 8

    B44, natural burgers and fries (Las Palmas de Gran Canaria)

    13 Global Votes
    • Excellent service

      (+4)

    Specializing in natural fries and also known for its burgers. Its focus on natural products suggests a commitment to the freshness and quality of the ingredients used in its preparations.

  10. 9

    Chef Deniz (Las Palmas de Gran Canaria)

    4 Global Votes
    • Umami burger with perfect meat and cheese

      (+4)

    Recently opened, this restaurant is revolutionizing the scene with unique creations. It focuses on local ingredients and gourmet touches in its smash burgers, such as the 'Smash La Preferida' with Canarian pork.

  11. 10

    GOONS BURGER (Las Palmas de Gran Canaria)

    3 Global Votes
    • Top-notch classic and cheese burgers

      (+4)

    Highly rated with 4.8/5 and known for its cozy atmosphere and friendly service. It stands out for the variety and quality of its fresh ingredients, which are noticeable in every bite of its gourmet burgers.

  12. 11

    Ficus Burger & Food (Las Palmas de Gran Canaria)

    2 Global Votes
    • Uses fresh ingredients

      (+2)

    Recognized as one of the top 20 burger joints in Spain and with a second location opened in Las Palmas in 2024. Its commitment to fresh, high-quality ingredients is fundamental.