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Cochinita Pibil Croquette from La Embajada de Serrano (Madrid, Madrid)
This croquette stands out for its originality and excellent béchamel consistency, offering an innovative and delicious alternative to traditional ham croquettes.
Best gourmet croquettes in Spain
Discover an exquisite selection of artisanal croquettes in Spain, from classic Iberian ham to innovative creations with mushrooms or Manchego cheese. These delights, crispy on the outside and creamy on the inside, are a pillar of Spanish gastronomy, perfect as a tapa or starter. Explore the most highly-rated options that enhance culinary tradition with a touch of sophistication. Immerse yourself in the world of gourmet croquettes and find your favorite among the country's best offerings.
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2Iberian Ham Croquette (Salino Restaurant, Madrid)
This croquette was the winner of the XII Championship for the Best Iberian Ham Croquette at Madrid Fusión 2026, Spain's most influential gastronomic competition. Its creamy béchamel and the delicate flavor of 100% acorn-fed ham make it a current benchmark.
3Kimchi and Seafood Fumet Croquette from Voltea (Madrid, Madrid)
Due to its original flavor combination and creamy texture, this croquette from Voltea offers a unique gourmet experience, highly appreciated for its creativity.
4Iberian Ham Croquette from El Nuevo Molino (Arce, Cantabria)
With chef Toni González at the helm, this croquette was a finalist at Madrid Fusión 2026, standing out for its very creamy béchamel and a crispy exterior that reflects contemporary Cantabrian cuisine.
5Iberian Ham Croquette from Molino de Alcuneza (Sigüenza, Guadalajara)
This croquette stands out for its innovation in using giant rye in the béchamel, which gives it unique nuances of texture and flavor, being recognized as a finalist at Madrid Fusión 2026.
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6Iberian Ham Croquette from Simpar (Santiago de Compostela, A Coruña)
Winner of the XI Championship for the Best Iberian Ham Croquette at Madrid Fusión 2025, this croquette is recognized for its exceptionally creamy béchamel and crispy coating, making it a benchmark for quality.
7Cocido Croquette from Lhardy (Madrid, Madrid)
A classic of Madrid's gastronomy, these cocido croquettes are famous for their creamy interior and crispy exterior, maintaining the quality of a historic restaurant.
8Ham Croquette from La Tajada (Madrid, Madrid)
9Potato and Onion Croquette from Norah (Madrid, Madrid)
These croquettes stand out for their originality and delicious flavor, offering a unique and very rich proposal, served with a roasted pepper sauce that complements it perfectly.
10Ham Croquette with Ham Veil from Qu by Mario Sandoval (Madrid, Madrid)
Mario Sandoval's proposal elevates the ham croquette to a gourmet level with its innovative presentation and a flavor that has captivated many, highlighting the chef's quality.
11Cecina Croquettes from El Rebote (León, León)
Recognized by the Repsol Guide in 2026, this cecina croquette stands out for its creativity and balance between innovation and respect for local products, being a benchmark in León.
12Cecina de León Croquette
Considered one of León's best croquettes, it stands out for its crispy exterior and a flavorful and pleasant interior, making it an excellent option to enjoy as a tapa.
13Cecina Croquette from Sua (Madrid, Madrid)
This croquette offers an excellent version of the cecina croquette in the capital, recognized for its delicious flavor and a perfect béchamel consistency, even for those who are not big fans of cecina.