Best pizzerias in Spain

Baldoria consistently ranks among the top pizzerias in Europe, securing 2nd place in 50 Top Pizza Europe in 2025. It is celebrated for its high-quality Italian culinary experience, led by chef Ciro Cristiano.

Delicias de Sicilia offers authentic and affordable Sicilian-style pizzas in Granada. Run by Sicilian owners, it's known for crispy yet fluffy pizzas and traditional street foods.

La Balmesina is recognized for its innovative approach to traditional pizza, tying for 11th in 50 Top Pizza Europe in 2025. It's known for gourmet, light, and crispy pizzas made with a sourdough base and seasonal ingredients.

Alimentari is considered the best pizzeria in Seville by local guides, known for its commitment to quality ingredients and its delicious burratina pizza. It's a top-rated local favorite.

Fratelli Figurato consistently features in top European rankings, placing 8th in 50 Top Pizza Europe in 2025. The Neapolitan brothers Riccardo and Vittorio Figurato are celebrated for their authentic pizzas and high-quality ingredients.

Pizzeria La Befana stands out for its authentic Neapolitan pizza, made with high-quality ingredients directly imported from Italy and cooked in a wood-fired oven. Its slow-fermented dough results in a light texture and an unparalleled flavor, positioning it among the best in Spain.

Infraganti continues to be acknowledged as one of Europe's best pizzerias, ranking 36th in 50 Top Pizza Europe in 2025. This recognition makes it a top choice for high-quality pizza in Alicante.

Sartoria Panatieri is consistently ranked among Europe's best, tying for 3rd in 50 Top Pizza Europe in 2025. It's renowned for its 'farm-to-table' approach, using organic, locally-sourced ingredients.

Raviolina is dedicated to authentic Neapolitan pizza in San Sebastian, made in a traditional wood-fired oven with Italian San Marzano tomatoes and buffalo mozzarella. It offers a truly authentic experience.

Il Giardino Della Nonna is a charming eatery in Bilbao, praised for its classic and inventive Italian pizzas cooked in a stone oven. Its warm atmosphere contributes to a highly-rated dining experience.

Demaio is highly acclaimed for its dual pizza styles, ranking 14th in 50 Top Pizza Europe in 2025. It's considered the best pizzeria in Bilbao and the Basque Country, offering contemporary Neapolitan and Roman-style pan pizza.

Garden Pizza Sant Cugat stands out for its artisanal slow-fermented dough and fresh, local ingredients, which culminate in pizzas of exceptional flavor and perfect texture. Its commitment to quality and Italian tradition has earned it recognition as one of the best pizzerias in Spain.

Casa d'Aragona was awarded best pizzeria in Valencia at Mahou Pizzas Fest 2025, highlighting its current excellence. It serves authentic Neapolitan pizza with a characteristic thick rim dough.

Penda's 130 Italian Food stands out for its authentic pizza dough, made with selected flours and slow fermentation, resulting in a light and crispy base. Its fresh, high-quality ingredients, imported directly from Italy, guarantee genuine flavors that transport diners to the Italian pizza tradition.

Gasparic is a rising star in the European pizza scene, ranking 40th in 50 Top Pizza Europe in 2025 and awarded 'One to Watch 2024'. This indicates its high quality and significant potential.

L'Antica Pizzeria Da Michele offers a truly authentic Neapolitan pizza experience, using the same recipes and ingredients as its original 1870 restaurant in Naples. It's a world-renowned establishment now in Barcelona.

Pizzería artesana Teckel is a highly-rated artisanal gem in León, known for its crispy Neapolitan pizzas. It offers an authentic experience, available for takeaway or at the bar.

Grosso Napoletano is a widely recognized and awarded chain, considered the best pizza chain in Europe. It's praised for its consistent quality and authentic Neapolitan experience across multiple locations in Spain.