Best vermouths online in Spain

This vermouth stands out for its exceptional complexity and the perfect balance between sweetness and bitterness, a result of its seven-month aging in acacia barrels. It offers a very particular aromatic and taste profile, with roasted, floral notes and a nutty hint that make it unique in the Spanish market.

Yzaguirre Vermouth Rojo Clasico offers a sweet, fruity, and herbaceous flavor profile, with a remarkable balance between acidity and a bitter finish. Its one-year aging in oak barrels imparts an aromatic complexity and a velvety texture that makes it distinctive. It is a vermouth that exemplifies the Spanish style, ideal as an aperitif or to enjoy at any time.

This vermouth stands out for its Sherry wine base, specifically Amontillado and Pedro Ximénez, which impart a unique richness and complexity. Its flavor profile, featuring notes of herbs, caramel, and a smoky finish, makes it a sophisticated choice for enjoying neat or in cocktails.

Alvear Vermouth Rojo offers a profound sensory experience with its notes of citrus, toasted caramel, and sweet spices, enhanced by its Oloroso and Pedro Ximénez Sherry wine base. Its balanced and elegant profile makes it versatile for enjoying neat or in cocktails, standing out for its complexity and persistence on the palate.

This vermouth stands out for its Sherry wine base, including Pedro Ximénez, which provides a unique complexity and balance between sweetness and bitterness. Its velvety flavor profile, with nutty notes and botanicals like thyme and rosemary, makes it a highly regarded choice for enjoying neat or in cocktails.

This vermouth offers an exceptional taste experience, with a perfect balance of sweetness, spices, and a subtle bitterness that makes it highly drinkable. Its aromatic complexity, featuring over 50 botanicals, and its long, pleasant finish make it a standout choice for vermouth enthusiasts.

Miró Vermouth is an authentic Reus vermouth, handcrafted with an inimitable family recipe that guarantees an exquisite flavor and unmistakable aromas. Its balanced profile, with herbaceous and spicy notes, makes it a standout choice for those seeking the tradition and quality of Spanish vermouth. Furthermore, its online availability in Spain makes it easily accessible for enthusiasts.

This vermouth stands out for its unique concept, being the first in the world made with white wine from Ondarrabi Zuri grapes and fortified with Astobiza Gin. It offers an exceptional balance of bitterness and acidity, with a clean, fresh palate and a distinct Atlantic character. It was awarded the prize for the best demi-sweet vermouth in the world in 2021, highlighting its quality and uniqueness.

This vermouth offers exceptional complexity with notes of Christmas spice, black cherry cola, and roasted apple, balanced by bright acidity and a gently bitter finish with caramel notes. Its production with Macabeo grapes and solera aging impart a unique personality and smoothness, making it ideal as an aperitif or in cocktails.

This vermouth stands out for its artisanal production from organic Garnacha Blanca, Macabeo, and Pedro Ximénez grapes, fermented in French oak barrels. Its aromatic profile, featuring Mediterranean herbs like fennel, rosemary, and cumin, alongside hints of cinnamon and vanilla, delivers a unique and balanced flavor experience.

This natural vermouth from Catalonia stands out for its aromatic, delicious, and refreshing profile, achieving a perfect balance of refined bitterness and subtle sweetness. Its unfortified and unsulfured production allows the pure character of the base wine to shine, offering clean fruit notes and herbaceous touches that make it ideal as an aperitif.

This vermouth stands out for its unique Mediterranean profile, achieved with over 20 local botanicals and ancestral Catalan grapes, offering an exceptional balance between sweetness and bitterness. Its aromatic complexity, with notes of herbs and red berries, makes it a highly appreciated choice for enjoying neat or in cocktails.

This vermouth stands out for its complex infusion of over 40 botanicals and its base of Garnacha Blanca and Xarello wines, offering a unique flavor profile. Its balance of sweetness, herbal bitterness, and acidity makes it a versatile and highly regarded option for sipping neat or in cocktails.