Heladerías artesanales destacadas de Buenos Aires

Rapa Nui offers artisanal ice cream of exceptional quality, standing out for its super thick and creamy texture and unique, intense flavors. Its tree-lined garden setting in Buenos Aires provides an unparalleled experience to enjoy its delicious creations, such as the banana split or flan de la nona.

Cadore is globally recognized for its artisanal ice cream, having been named by National Geographic as one of the top 10 ice cream parlors in the world, particularly for its chocolate flavors. Its pistachio and dulce de leche are especially acclaimed, offering a unique and authentic flavor experience that attracts numerous visitors.

Goodstën offers a unique experience by allowing customers to create their own ice cream flavors and combinations using the "cold rock" style, setting it apart from other ice cream shops. Its ice creams are very delicious, made with fresh ingredients and no additives, ensuring superior artisanal quality.

Tufic stands out for its artisanal ice creams made with excellent quality raw materials, offering balanced and not overly sweet flavors. Its varied menu includes options like tramontana, chocotorta, and dulce de leche granizado, which are highly appreciated by customers.

Antiche Tentazioni offers an authentic Italian gelato experience, being the only Argentine ice cream parlor with Italian certification. Its ice creams are of top quality, handcrafted in plain sight, with very well-executed flavors such as pistachio and other nuts.

Alchemy stands out for its innovative artisanal ice cream proposal, made with liquid nitrogen and a wide range of over 60 flavors, including 15 alcoholic options. Its focus on experimenting with exotic ingredients and unique combinations, such as avocado with wasabi, offers a cutting-edge and memorable taste experience.

Gruta is an artisanal ice cream shop with a rich history since 1952, standing out for the creaminess and subtlety of its flavors, such as the incomparable dulce de leche granizado. It offers an authentic experience with classic flavors like amarena and pistachio, made with quality ingredients, including cherry syrup imported from Italy.

Lucciano's offers an exceptional artisanal ice cream experience, with flavors exclusively developed in Italy and a wide variety including classic options and unique creations like whipped cream gelato with cookie swirls. Its locations in Palermo and Recoleta provide a modern and welcoming atmosphere, complementing the high quality of its products with outstanding service.

Tino Helados is celebrated for its exceptionally high-quality artisanal ice cream, noted for its smooth, velvety texture and the absence of preservatives. It offers iconic flavors such as its five types of sambayon and a wide range of dulce de leche options, delighting even the most discerning palates.

Podio - Helado Genuino crafts 100% artisanal ice cream with over 40 years of tradition, standing out for the quality of its ingredients and adherence to classic recipes. Its flavors, such as Pistachio and Dulce de Leche, are consistently praised for their richness and texture, offering an authentic artisanal ice cream experience. Furthermore, its welcoming atmosphere and service contribute to a complete experience for ice cream lovers.

La Flor de Almagro is an artisanal ice cream parlor with a nearly century-long trajectory, standing out for its tradition and the quality of its more than 50 flavors. Its offerings include unique creations such as Neapolitan sambayon and ice creams with chocolate chunks, delighting even the most demanding palates.

Obrador Florida stands out for its exotic flavors and experimental spirit, offering unique combinations that tantalize the taste buds. Its ice cream is served at a specific temperature of -11 degrees Celsius, enhancing its texture and flavor, setting it apart from other artisanal ice cream shops. The parlor is recognized for its creativity, with options ranging from grapefruit and buttermilk to lemon and orange with ginger and basil.

Montepío is an artisanal ice cream shop with decades of existence in Buenos Aires, recognized for its tradition and the quality of its ice creams. It offers a wide variety of flavors, made with a creamy consistency and rich taste that distinguish it in the city's gastronomic scene.

Sui Gele offers an artisanal Italian-style ice cream experience, standing out for its wide variety of flavors made on-site with fresh, natural ingredients. Its soft, almost stretchy consistency, along with the quality of its offerings, makes it a must-visit destination for ice cream lovers in Buenos Aires.

Savelli stands out for its dedication to crafting artisanal ice cream since 2006, offering rich flavors and a creamy texture that delights its customers. Its commitment to quality and tradition in Villa Pueyrredón makes it a popular destination for ice cream lovers in Buenos Aires.