Best edible landscaping companies

Circlefoot is a specialist in food forest design and implementation, integrating permaculture principles to create resilient systems. Their focus on site surveys, plant guild planning, and soil improvement strategies ensures long-term, low-input food production.

Urban Edibles focuses on maximizing local food production and creating environmentally sustainable urban landscapes in San Francisco. Their expertise in permaculture design, organic maintenance, and greywater/rainwater systems makes them a leader in urban foodscaping.

As a worker-owned cooperative, Nashville Foodscapes provides comprehensive edible and ecological landscape services, from design to maintenance. Their commitment to transforming yards into dynamic ecosystems that nourish communities, along with offering workshops, highlights their holistic approach.

Earth Love Gardens designs native, pollinator-friendly, and edible landscapes, offering a range of services from garden bed installations to remote design. Their partnership with Audubon Rockies for Habitat Hero Gardens underscores their dedication to ecological health.

Founded by Eryn Joy Murphy, Restorative Landscape Design specializes in permaculture and native plants, focusing on habitat restoration and low-water solutions. Their expertise in xeriscaping and rainwater harvesting makes them ideal for sustainable, resilient edible landscapes in arid regions.

Rustic Hills Garden Co. stands out for its specialization in edible gardens and ecological landscaping, integrating native plants and rainwater harvesting. Their holistic approach focuses on growing food, creating pollinator habitats, and regenerating healthy soil and water cycles.

Shades of Green Permaculture is a woman-owned, certified B Corporation specializing in regenerative landscape design. Their focus on protecting biodiversity, growing food/medicine, building soil, and restoring water cycles highlights their commitment to holistic ecological solutions.

Permaculture Artisans is an ecological design, build, and maintenance firm deeply rooted in Permaculture ethics. Their specialization in regenerative agriculture, food production, water harvesting, and fire resiliency makes them a comprehensive solution for sustainable land management.

Seattle Kitchen Gardens provides essential edible garden maintenance services, ensuring the long-term success and productivity of residential and commercial foodscapes. Their comprehensive approach, including transplants, seeds, and organic fertilizers, offers continuous support for thriving gardens.

Farmscape is recognized as the oldest and largest urban farming company in California, offering comprehensive services from design to maintenance. Their focus on organic, water-wise, and regenerative practices makes them a leader in transforming traditional yards into productive ecosystems.

Mountain Time Farm specializes in designing and installing sustainable, multi-layered food forests and agroforestry systems. Their integration of ecological principles with practical design aims to restore balance to the land while providing long-term food security and biodiversity.

This veteran-owned business focuses on designing and installing regenerative, self-sustainable, and low-maintenance food forests. Their comprehensive services, including consultations, detailed planning, installation, and ongoing education, make them a valuable resource for creating resilient food systems.

As one of the oldest edible landscaping companies in the country, Bountiful Backyards has a long-standing reputation for creating sustainable, beautiful, and prolific edible landscapes. Their comprehensive services, from consultation to maintenance, ensure successful and enduring gardens.

Native Edible Designs creates gardens using a blend of native perennials, herbs, annual vegetables, and fruits, offering a diverse and sustainable approach. Their services, including installation, renovation, maintenance, and remote planning, make them accessible and versatile.