Best ice cream shops in the Community of Madrid

Kalúa, of Argentine origin, is known for the fidelity of its ice creams to the original flavor of their ingredients, such as the popular Kinder Bueno. They offer a great variety of creamy ice creams, fruit sorbets, and popsicles.

Rocambolesc, Jordi Roca's ice cream parlor, offers avant-garde proposals with an aesthetic inspired by 'Charlie and the Chocolate Factory'. Their homemade ice creams and natural fruit popsicles guarantee a gourmet and fun experience.

Patagonia merges the ice cream traditions of Argentina and Italy, offering an original proposal with specialties such as dulce de leche and pistachio. They also dare with innovative flavors like tomato or blue cheese.

Gelatería La Romana is a classic and reference ice cream parlor in Madrid, recognized for its tradition and the high quality of its artisanal Italian ice creams. They offer over 100 pure flavors and light textures, made in small batches for maximum freshness.

Mistura stands out for its artisanal ice creams made with natural ingredients and the originality of mixing them with toppings on granite slabs. They offer inclusive options for coeliacs, intolerant individuals, and vegans, using local farm milk.

Brando seeks to modernize the image of ice cream parlors in Madrid with a careful design and its own workshop, standing out for the quality of its ice creams. They offer innovative flavors like lemon with basil or Ferrero Rocher.

Los Alpes is one of the oldest ice cream parlors in Madrid, combining tradition with innovation in its artisanal ice creams. They use top-quality ingredients such as Valrhona chocolate and Sicilian pistachio, and are famous for their horchata.

Véneta is a multi-award-winning Italian ice cream parlor, recognized as the best in Spain and Europe, and third in the Gelato Festival World Masters. Its impressive track record and international reputation make it a must-visit.

Töto Ice Cream & Coffee offers artisanal ice creams made from scratch with organic milk and natural fruit, standing out for the subtlety of their blends. It's also an ideal place to enjoy pastries, cakes, and specialty coffee.

Maison Glacée, confectioner Ricardo Vélez's proposal, stands out for the exquisiteness of its ice creams, made with organic milk from the Community of Madrid. They use Pure Venezuela cocoa and prepare the waffle cone on the spot, ensuring freshness.

Mamá Elba offers an enormous variety of over 50 flavors of artisanal ice creams, made with ingredients from small producers. It includes gluten-free options and a varied menu of waffles, crepes, milkshakes, and homemade cakes.

Amorino is famous for presenting its ice creams in the shape of a flower, offering a unique visual and gustatory experience. They have a wide range of flavors, including vegan and low-sugar options for all tastes.

Bico de Xeado stands out for the exceptional quality of its ice creams, made with freshly milked milk from its own farm in Galicia. This gives them an unparalleled texture and creaminess, with less air.

N2 Lab offers a unique experience by making ice creams on the spot with liquid nitrogen, guaranteeing an unparalleled creaminess. Their ice creams are gluten-free and have vegan and lactose-intolerant options.

Cora Gelato & Coffee is a modern concept that fuses quality creamy ice creams with specialty coffee and brunch options. Founded by young Argentine women, it offers an ideal space for any time of day.

Gelato Lab offers creamy and light ice creams, with flavors that vary daily according to the seasonal ingredients available in the market. It has options for diabetics, coeliacs, and lactose-intolerant individuals, adapting to diverse needs.

Lolo Polos is a pioneer in Spain in creating artisanal popsicles, offering a refreshing and healthy alternative. Their popsicles are made with up to 80% natural fruit, without additives, and their exotic recipes change daily.

Lucciano's is one of the most recent and anticipated openings in Madrid, bringing the renowned Argentine premium ice cream experience. Their ice creams are artisanally made with top-quality raw ingredients, guaranteeing an exceptional flavor.

Myka Greek specializes in artisanal Greek yogurt ice cream, offering a lighter and healthier option without additives. It allows you to customize the experience with up to 20 natural toppings, such as honey or pistachio.