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Best Japanese restaurants in Madrid

Discover a curated selection of the finest Japanese restaurants in Madrid, ranging from high-end dining with Edomae sushi and omakase experiences to cozy izakayas. Explore establishments recommended by The MICHELIN Guide and highly rated by customers, offering an authentic Japanese culinary experience. Find the perfect spot to enjoy gourmet sushi, traditional ramen, wagyu, and crafted cocktails in the Spanish capital. This guide will help you choose from a variety of styles and atmospheres, ensuring an unforgettable dining experience.

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  1. Sakale cover
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    1

    Sakale

    82 Global Votes

    • Offers a unique fusion of Japanese and Caribbean flavors

      (+4)

    Sakale stands out with a rating of 4.8 and a large number of positive reviews. This indicates a consistent level of quality and customer satisfaction.

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  2. Sibuya Urban Sushi Bar Chueca cover
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    2

    Sibuya Urban Sushi Bar Chueca

    34 Global Votes

    • Beautiful and charming place

      (+4)

    Sibuya Urban Sushi Bar Chueca is a well-regarded sushi bar with a rating of 4.7 and numerous positive reviews. It offers a trendy and modern take on Japanese cuisine.

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  4. Ichikani Madrid cover
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    3

    Ichikani Madrid

    25 Global Votes

    • Delicious food with fresh, authentic flavors

      (+4)

    With a high rating of 4.9 and positive reviews, Ichikani Madrid is a popular choice for Japanese cuisine. It is known for the quality of its dishes and service.

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  6. Ikigai cover
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    4

    Ikigai

    2 Global Votes

    • Very good sushi overall

      (+4)

    Ikigai is listed among the top Japanese restaurants in Madrid, offering an immersive experience into Japanese gastronomy. It is a highly recommended place to enjoy authentic Japanese flavors.

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  7. Sen Omakase cover
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    5

    Sen Omakase

    1 Global Votes

    • Michelin-starred restaurant

      (+4)

    This restaurant is the ideal place to enjoy Japanese cuisine to the fullest and without haste. Chef Steven Wu, trained in Tokyo and Kyoto, brings a wealth of experience and skill to the dishes.

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