Bocadillo de Calamares

About

Bocadillo de Calamares is a quintessential street food from Madrid, Spain, known for its simplicity and rich flavor. This traditional sandwich consists of lightly breaded and deep-fried squid rings placed inside a crusty bread roll, often a demi-baguette or barra de pan. The beauty of this dish lies in its uncomplicated yet satisfying composition, allowing the quality of the squid to shine through. It is typically served plain or with a squeeze of lemon for added brightness. The cultural significance of Bocadillo de Calamares is deeply rooted in Madrid's culinary heritage. It is a staple in local bars and eateries, particularly around Plaza Mayor, where it is enjoyed by both locals and tourists. Despite its simplicity, the sandwich offers a complex interplay of textures—crunchy from the fried squid and soft from the bread. Variations may include additional sauces like aioli or spicy brava sauce, but the classic version remains a beloved and iconic part of Madrid's street food scene.