Excelsa

About

Excelsa coffee is a distinctive variety known for its complex and exotic flavor profile, combining fruity and nutty notes. It is often associated with tropical fruit flavors such as mangoes and lychees, alongside a warm, refined nutty taste. The coffee also exhibits subtle woody undertones, adding depth and a rustic feel to its overall taste experience. Excelsa beans are generally larger and have a unique shape, with a medium to full body and moderate acidity. This balance of flavors makes Excelsa an appealing choice for those seeking a rich and satisfying coffee experience. Excelsa coffee is grown in regions like Southeast Asia, where it thrives in high altitudes and specific climates. It is known for its resilience to diseases and pests, making it easier to cultivate compared to some other coffee varieties. The processing methods used for Excelsa, such as natural, washed, and honey processing, can enhance its unique flavor characteristics. Excelsa offers a versatile palate with bright acidity, making it suitable for various brewing methods like pour-over or French press. Its unique flavor profile and balanced taste make Excelsa a hidden gem in the coffee world, offering a refreshing and robust coffee experience.