
Grilled Halloumi Salad
RecipeAbout
Grilled Halloumi Salad is a delightful Mediterranean dish that combines the rich flavors of grilled Cypriot cheese with fresh vegetables. Halloumi cheese, made from sheep's or goat's milk, is renowned for its high melting point, allowing it to be grilled without losing its shape. When cooked, it develops a golden-brown crust while retaining a creamy interior. This salad typically features mixed greens as the base, topped with sliced cucumbers, which add a refreshing crunch. The salad is often enhanced with additional ingredients such as cherry tomatoes, olives, and fresh herbs like dill or mint. A drizzle of dressing, such as a honey-infused vinaigrette or a lemon-herb dressing, brings all the flavors together. This versatile dish can be served as a side or main course, making it perfect for both casual gatherings and formal events. Its simplicity and flavor profile make it a popular choice for those seeking a light yet satisfying meal.